Best Ossobuco in Goldau & Arth

Braised veal shank Milanese style with saffron risotto.

Our Ossobuco aims to be comfort food that still feels considered.

Our Ossobuco

At Restaurant Bären we prepare Ossobuco with Veal shank, white wine, tomatoes, carrots, celery. Each dish is freshly prepared and cooked following traditional Italian recipes.

What Does It Cost?

Our Ossobuco is available from CHF 38. For exact prices please see our menu.

Why Our Ossobuco Works

  • We do not batch-cook it; it is prepared during service.
  • Seasoning is tuned, not overloaded.
  • Even simple dishes get real attention here.
  • It is built to stay good until the last bite.
  • Cozy atmosphere at Arth-Goldau station

Opening hours

Monday 11:00-14:30 | 17:00-23:00

Tuesday 11:00-14:30 | 17:00-23:00

Wednesday Closed

Thursday Closed

Friday 11:00-14:30 | 17:00-23:00

Saturday 11:00-14:30 | 17:00-23:00

Sunday 11:00-23:00

Location

Frequently Asked Questions

Can I pair Ossobuco with other items easily?

Absolutely. The menu is designed so starters, pizza, and pasta combinations feel natural and balanced.

Do you serve other Italian classics besides Ossobuco?

Yes. Alongside Ossobuco, you will find stone-oven pizza, pasta, and rotating daily specials.

What makes your Ossobuco stand out?

We prepare Ossobuco to order during service and focus on clean flavor rather than noise.

What is the price range for Ossobuco?

Our Ossobuco typically starts around CHF 38. The exact options are listed on the menu.